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Articles

Vol 5 No 1 (2026): Inovasi Cerdas Sektor Pertanian, Pemeliharaan Infrastruktur Desa, dan Peningkatan Mutu Olahraga Rekreasi.

PEMBERDAYAAN IBU RUMAH TANGGA MELALUI PELATIHAN DIVERSIFIKASI OLAHAN PANGAN BERBAHAN DASAR SAYURAN ORGANIK SEBAGAI UPAYA PENCEGAHAN STUNTING DI DESA PLAOSAN MAGETAN

Telah diserahkan
October 12, 2026
Diterbitkan
2026-10-12

Abstrak

Stunting is a chronic nutritional problem that has a serious impact on children's physical growth and cognitive development, with the national prevalence based on Riskesdas 2018 reaching 29.9%. This study aims to empower housewives in Plaosan Village, Magetan Regency, through training in the diversification of organic vegetable-based processed foods as an effort to prevent stunting. Using a quasi-experimental design with a Nonequivalent Control Group Design approach, this study involved 42 housewives divided non-randomly into an intervention group and a control group. Data collection was carried out using structured pretest and posttest questionnaires to measure nutritional knowledge levels and observation sheets to assess practical food diversification skills. The results showed a significant improvement in the nutritional knowledge and food processing practices of housewives following the training intervention. Prior to the training, public understanding of nutrition was limited; however, after the intervention, nutritional knowledge scores increased substantially, encompassing an understanding of the nutritional benefits of organic vegetables and their correlation with stunting prevention. Furthermore, positive behavioral changes occurred, as housewives became more skilled and innovative in processing vegetables—such as spinach, broccoli, and carrots—into attractive diversified products (healthy nuggets, functional puddings, vegetable cookies) to address picky eating habits in toddlers. This empowerment program successfully built a strong knowledge base and encouraged sustainable behavioral change, thereby providing a tangible contribution to improving children's balanced nutritional intake and preventing stunting in Plaosan Village.

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